Activities

Meat and steak cooking course in Schwetzingen

from

$127.00

Language: German

Mobile voucher accepted

Duration: from 3 hours to 4 hours

Wheelchair accessible

Instant confirmation

Guided Tour

Meal Included

Smaller Group Size

Subject expert guide

Do this because

Learn background knowledge about the preparation of steaks and meat
Cook under professional guidance
Enjoy the dishes during a social meal in your group
Receive the recipes by email and cook them at home as well

What to expect

Steaks and meat from beef, lamb, pork, turkey, and chicken, from the pan, oven, and sous vide. A slice of beautifully marbled meat, simply fried briefly, with a spicy-brown crust and juicy core - that's all it takes to enjoy it.

This meat and steak cooking course offers you background knowledge, lots of important information about steaks and meat, and lots of interesting facts about preparation: simple, uncomplicated, and ingenious.

Prepare various dishes under professional guidance and then enjoy them during a convivial meal in the group. After the course, you will receive the recipes by email.

What's included

Welcome drink
Cooking ingredients and utensils
Cooking apron
Drinks (mineral water, wine, beer, soft drinks, juices, coffee)
Digestif
Recipes by email after the course
Dinner

Where

Eichenweg 11, 68723 Schwetzingen, Germany

Meeting point:

The cooking course takes place in Barbara´s Kochschule in Schwetzingen (close to Mannheim and Heidelberg).

What to remember

This cooking course takes place with a number of participants from 6-20 people
This activity is suitable for children 8 years and older. Please note that younger children cannot participate in the activity for safety reasons
Please note that this activity is only available in German

Provider

Barbara´s Kochschule

Booking fee

Good news! No extra fees are applied to this booking.

Cancellation policy

Receive a 50% refund if you cancel up to 8 days before the experience begins. If you cancel up to 1 day before, you can still receive a 25% refund.

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