This experience combines relaxation, learning and interacting with nature and locals.
You'll visit a family farm of 12 hectares dedicated to the generation of agricultural products such as cocoa, rice and tropical fruits. Upon arrival, you'll learn more about the cocoa planting process, its growth, and the different processes that make it the beloved chocolate. Embrace the direct interaction with nature by managing the fruit obtained from the cocoa tree, carry out the process of making the cocoa paste (toasting, crushing and grinding the seeds obtained from cocoa), you'll also appreciate the wildlife around you.
Then, you'll enjoy a typical lunch prepared with organic ingredients that are grown on the farm. After this, you'll start your trip back to your hotel in Guayaquil.