Dive deep into the heart of Barcelona’s Eixample district on a culinary journey curated by the city’s own culinary innovators, chefs Enric & Aritz. This tour goes beyond the ordinary tapas experience, blending a rich exploration of culture, architecture, and authentic gastronomy.
Begin your adventure with an insight into the architectural wonders of Eixample, inspired by the visionary Cerda Plan. This introduction sets the scene for a gastronomic exploration that mirrors the neighborhood's innovative spirit.
Kick off at Kamikaze Restaurant, where you will enjoy three sophisticated dishes. Each dish is an expression of culinary art, paired with your choice of white wine or a soft drink, experiencing the fusion flavors that place Kamikaze at the forefront of Barcelona’s food scene.
Next, step into the world of traditional Catalan flavors with a selection of three tapas at Soma. Paired with a glass of rich red wine, these dishes showcase the robust, local ingredients that define Catalan cuisine.
Continue to Tortillez, where the humble Spanish tortilla is transformed into a masterpiece. Savour this iconic dish, complemented by a refreshing beer or soft drink, and appreciate the culinary creativity that thrives in Barcelona.
This isn’t just a food tour; it’s an immersion into the life and flavors of one of the world’s most dynamic cities.
Drinks
